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Mastering the Art of Oven Maintenance: How to Clean a Glass Oven Door

Maintaining a clean oven is essential for ensuring its optimal performance and longevity. One of the key areas to focus on is the glass oven door, which can quickly accumulate grease, food residue, and unsightly stains. Here's a comprehensive guide on how to clean glass oven door effectively:

Preparation: Start by ensuring the oven is turned off and completely cool to the touch. Lay down a protective covering to catch any drips or spills during the cleaning process.

Remove Loose Debris: Use a dry cloth or soft brush to gently remove any loose debris, crumbs, or food particles from the surface of the glass door.

Create a Cleaning Solution: Mix equal parts of water and vinegar or water and baking soda to create a gentle yet effective cleaning solution. Alternatively, you can use a commercial oven cleaner specifically designed for glass surfaces.

Apply the Solution: Dip a soft sponge or microfiber cloth into the cleaning solution and gently scrub the glass door, paying extra attention to any stubborn stains or spots.

Let it Sit: Allow the cleaning solution to sit on the glass door for a few minutes to help loosen any baked-on grime or grease.

Scrub Away Tough Stains: For tougher stains, use a non-abrasive scrubbing pad or a paste made from baking soda and water to gently scrub the affected areas.

Rinse and Dry: Once you've thoroughly cleaned the glass door, rinse it with water and wipe away any remaining cleaning solution or residue with a clean, damp cloth. Finally, dry the surface with a dry cloth to prevent streaks or water spots.


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